Kun Lu Shan Gu Shu Sheng Pu-erh

Brand new tea for 2022, photos and description coming shortly.

Kun Lu Shan Gu Shu Sheng Pu-erh is a raw pu-erh from Kunlu Shan in Ning’er County of Yunnan Province, harvested in mid March 2017 from trees that are 100-300 years old. It produces a smooth liquor with notes of wood, prunes, a touch of smokiness and a mineral, stony aftertaste.

The whole cakes are approximately 357g in weight and come in our usual handy zip pouches for easy storage.

We also offer samples that are 25g in weight. While we do our best to keep the samples intact, these may contain loose leaves that separated from the main cake during breakage.

Brewing guide: 2.5g in 250ml water at 95°C for 2-3 minutes



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Origin:Kun Lu Shan, Ning'er County, Yunnan Province
Cultivar:Camellia sinensis var. assamica
Harvest time:Late March 2017
Sourcing:Specialist Chinese Wholesaler