2021 harvest
Showing 1–24 of 159 results
-
A beautiful Fine Grade competition grade oolong from the famous Alishan Scenic Area. It has a light and aromatic liquor with creamy and buttery notes that are floral and refreshingly tart.
Taiwanese OolongAlishan Competition Qing Xin Oolong
£4.30 – £150.00 Select options -
A high mountain oolong grown at an altitude of over 1,000 metres in Alishan. It has a smooth character with verdant and buttery notes and a clean aftertaste.
Taiwanese OolongAlishan Green Heart Oolong
£4.20 – £14.50 Select options -
Grown high up in the Alishan Scenic Area of Taiwan this tea has a subtle natural milky aroma, mouthfeel and taste with sweet notes of wild flowers and vanilla.
Taiwanese OolongAlishan Milk Oolong
£3.20 – £11.00 Select options -
A famous green tea from Anji County of Zhejiang Province that consists solely of select buds. The bright liquor has a crisp, herbaceous taste with nutty, vegetal and umami notes.
Chinese GreenAn Ji Bai Cha
£4.60 – £16.00 Select options -
An early spring version of the famous green tea from Anji County of Zhejiang Province. The bright liquor has a fresh verdant flavour with sweet and savoury vegetal notes.
Chinese GreenAn Ji Bai Cha (Ming Qian)
£6.60 – £23.00 Select options -
A deep steamed refreshing sencha green tea from Japan. The smooth, brisk flavour of this tea has fresh vegetal notes with a slightly sweet edge.
Japanese GreenAriake Fukamushi Sencha
£4.00 – £14.00 Select options -
A completely handmade pan-fried green tea made from old native tea bushes that grow semi-wild on a steep rocky slope. The smooth liquor has floral, herby and berry notes with a sweet aftertaste.
Japanese GreenAshikita Heritage Kamairicha
£4.60 – £16.00Out of stock
Select options -
A blended tea made from pan-fried Kamairicha green tea and toasted rice. The resulting bright liquor has aromas and notes of toasted rice and corn.
Japanese GreenAshikita Kamairicha Genmaicha
£2.20 – £7.50 Select options -
A refreshing green tea from a tea garden in Ashikita. The pan-fried Koshun cultivar leaves produce a bright vegetal liquor with smooth, creamy and savoury notes and a peppery finish.
Japanese GreenAshikita Koshun Kamairicha
£3.30 – £11.50 Select options -
A Japanese black tea crafted from the Kōshun cultivar to create a fruity profile with minimal tannins. Sweet floral notes are followed by a satisfying aftertaste that is mineral and malty.
Japanese BlackAshikita Koshun Wakocha
£3.30 – £11.50 Select options -
a vegetal Kamairicha from a tea garden in Ashikita. Pan-fried Okuyutaka cultivar leaves produce a bright vegetal liquor with umami notes of piquant herbs and green plums with a lightly astringent finish.Japanese Green
Ashikita Okuyutaka Kamairicha
£3.20 – £11.00 Select options -
A smooth pan-fried tea crafted mostly from Yabukita cultivar plants. It has a vegetal and savoury profile with mineral, umami notes and a satisfying, lightly sweet aftertaste.
Japanese GreenAshikita Yabukita Kamairicha
£3.20 – £11.00 Select options -
This native cultivar kamairicha is pan-fried, resulting in a balanced character. It has a savoury profile and a flavour that is grassy and sweet with floral and citrus notes.
Japanese GreenAshikita Zairai Kamairicha
£2.50 – £8.50 Select options -
A famous white tea made from the ‘two leaves and one bud’. The flavours are soft yet full, with herbaceous notes of light wood, fruits and a honey aftertaste.
Chinese WhiteBai Mu Dan White Peony King
£1.90 – £6.50 Select options -
An unusual partially fermented black tea from Bolaven Plateau in Laos. The flavours are complex, with light notes of roasted corn, tobacco, tart fruits and a tangy aftertaste.
Lao BlackBolaven Nang Bua Saa Dam
£2.50 – £8.50 Select options -
A superb early spring black tea from an organic plantation run by the Choi family. The clean taste has a lightly woody, stony and fruity character with a crisp tangy aftertaste.
Korean BlackBoseong Sejak Hongcha
£4.00 – £14.00 Select options -
A unique heritage balhyocha handmade according to a secret recipe, it is mildly fermented and oxidised. It produces a light, tangy liquor with woody, stony, spicy and fruity notes.
Korean BalhyochaBoseong Sejak Hwangcha
£4.90 – £17.00 Select options -
An early spring floral and grassy organic green tea from Boseong. The fresh taste is grassy, with savoury seaweed notes and a lightly sweet aftertaste.
Korean GreenBoseong Sejak Nokcha
£4.00 – £14.00 Select options -
The very first picking black tea from an organic tea plantation run by the Choi family. The delicately fruity taste has complex creamy and woody notes with a tangy edge.
Korean BlackBoseong Ujeon Hongcha
£5.00 – £17.50 Select options -
The very first picking green tea from an organic tea plantation run by the Choi family. The complex verdant taste has creamy vegetal notes and a herbaceous aftertaste.
Korean GreenBoseong Ujeon Nokcha
£5.00 – £17.50 Select options -
A late summer black tea from a fully organic plantation in Boseong County. It has a savoury taste with herbaceous and roasted vegetable notes and a clean stony finish.
Korean BlackBoseong Yeopcha Hongcha
£1.80 – £6.00 Select options -
A ceremonial grade matcha for koicha from Kyoto. Ground to a fine powder by stone mills, it is high in antioxidants and polyphenols.
Japanese GreenCeremonial Koicha Matcha
£19.00 – £20.50 Select options -
A ceremonial grade matcha from Kyoto in Japan. Ground to a fine powder by stone mills, it is very high in antioxidants and polyphenols.
Japanese GreenCeremonial Matcha
£8.00 – £10.00 Select options -
A complex medium-grown Ceylon from a small factory specialising in handmade teas. The soft fruity flavour has mineral notes of molasses and a floral honey aftertaste.
Sri Lankan BlackCeylon Glenwood Reserve
£3.50 – £12.00 Select options
Showing 1–24 of 159 results