Darjeeling Gopaldhara Everest Orchid

Brand new tea, photos and description coming shortly!

Darjeeling Gopaldhara Everest Orchid is a Second Flush tea made from select plants, grown at the highest sections of Gopaldhara Estate. The highly oxidised leaves produce a darker liquor with a muscatel profile. The smooth taste has fruity, mineral and malty notes with a wine-like finish.

Brewing guide: 2.5g in 250ml water at 90°C for 2-3 minutes



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Origin:Gopaldhara Tea Estate, Darjeeling, India
Elevation:1,700 - 2,100m
Cultivar:AV2 & 312 mix
Harvest time:June 2022
Sourcing:Direct from Gopaldhara