Tea Archive
Showing 49–72 of 99 results
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‘Third Grade' tea from a 2021 Competition. Expertly roasted using handpicked Jin Xuan cultivar leaves, it has a classic complex profile with creamy, toasty and fruity notes.
Taiwanese OolongDong Ding Competition Oolong (3rd Grade 2021)
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'Gold Grade' Dong Ding Competition Oolong from the 2021 Lugu Dong Ding Tea Production Cooperative.
Taiwanese OolongDong Ding Competition Oolong (Gold Grade 2021)
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High grade (FTGFOP1) black tea from Ogirgir Tea Estate on the edge of the Great Rift Valley in Kenya. It produces a bright orange liquor with a strong yet mellow flavour.
Kenyan BlackEmrok Nandi Royal
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A fantastic selection of Dan Cong teas from Master Huang. Discover 12 different Dan Cong types in our new special selection boxes!
2x tasting boxesFlight of the Phoenix Oolong – Tea Tasting
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A very light black tea from made from the Four Seasons ‘Si Ji Chun’ cultivar. It has a smooth profile with no astringency, balanced floral notes and a tart fruity finish.
Taiwanese BlackFour Seasons Black Pearl
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A smooth and refined oolong made from a Four Seasons cultivar that achieved top grade at the 2023 winter competition. It has a complex floral liquor with buttery and sweet toasty notes.
Taiwanese OolongFour Seasons Competition Oolong (Top Championship Grade 2022)
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A steamed green tea famous for having a coiled leaf appearance; it is also known as guricha. It produces a vegetal liquor with savoury umami notes and a touch of yuzu citrus fruitiness.
Japanese GreenFukuejima Mushisei Tamaryokucha
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Taiwanese GreenGABA Green Heart
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A bright floral oolong from Japan that is smooth, vegetal and tart. There are long lasting citrus notes that are creamy and floral.
Japanese OolongGokase Minamisayaka Oolong
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2016 vintage of a Jin Zhen ‘Golden Needle’ ripe pu-erh cake made from high grade leaves. It has a woody and earthy character with sweet fruity and savoury forest notes.
Chinese Pu-erhGolden Needle Shu Pu-erh Cake
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A superb 2021 Competition 'Silver Grade' Gui Fei bug-bitten honey oolong. Grown in Shan Lin Xi, the hand picked Qing Xin cultivar leaves are carefully crafted to produce a delicate liquor with floral honey notes.
Taiwanese OolongGui Fei Competition Oolong (Silver Grade 2021)
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Long, twisted organic black leaves possess a wheaty and malty aroma, producing a balanced liquor. The taste is clean and fruity with plummy and sweet malty notes.
Indonesian BlackHarendong Lilitan Black
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Long and twisted organic dark leaves that have a lightly floral aroma. A clean and smooth taste with floral and sweet notes.
Indonesian GreenHarendong Lilitan Green
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A superb tippy Mao Jian green tea grown in Hunan Province in China. It produces a refreshing liquor with a semi-sweet grassy character.
Chinese GreenHunan Mao Jian
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Jasmine scented green tea from Fujian Province. The liquor has a heady aroma with a smooth and refreshing taste and floral, grassy notes.
Chinese GreenJasmine Chun Hao
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A very fine aged loose leaf pu-erh from Yunnan Province of China. It has a dark rich liquor full of woody and earthy flavours, with no astringency.
Chinese Pu-erhKing Pu-erh
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A warming roasted green tea from Kirishima in Kagoshima Prefecture made entirely of leaf stalks. It has sweet and tangy roasted flavours with notes of fruits and cereals.
Japanese GreenKirishima Hojicha Kukicha
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A special ‘Twig Tea’ from Japan that has a light yellow green liquor with a vegetal scent. Complex flavour has savoury vegetal notes with sweet top notes of fruits and seaweed.
Japanese GreenKirishima Sencha Kukicha
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A tea plucked from wild trees in northern Vietnam, it has a liquor with slight bitterness, a smoky aroma and well balanced sweet and savoury notes.
Vietnamese GreenLung Phin Tiger Monkey
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A rare black version of a Chinese classic Mao Jian or ‘Fur Tips’ tea. Black and gold slightly twisted leaves produce a smooth liquor with a malty and chocolaty flavour.
Chinese BlackMao Jian Black
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Mengku Ripe Pu-erh Pearls 2015 produce a dark and rich liquor. The deep flavour has a woody, mineral character with peppery notes of walnuts and molasses.
Chinese Pu-erhMengku Ripe Pu-erh Pearls (2015)
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An unbaked beauty tea, it has that distinctive oriental beauty tea taste, although being much lighter. The flavours are of mild wild honey, with sweet and floral notes.
Taiwanese OolongMi Xian Oolong
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A unique GABA tea specifically crafted for a distinctive Mi Xiang honey taste. The smooth fruity taste has notes of sugared plums, spicy honey and sweet raisins.
Taiwanese OolongMi Xiang Honey GABA Oolong
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A complex oolong that is roasted over three months to simulate an aged tea. It has a warming character with roasted floral notes with a tangy aftertaste.
Vietnamese OolongMoc Chau Three Moons Oolong
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Showing 49–72 of 99 results
