Tangy
Showing 1–24 of 46 results
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Aged pouchong from Pinglin District that was made around 2008 by Mr Chen, a 91 year old tea master. The resulting herbaceously medicinal dark flavour is fruity and mineral.
Taiwanese Oolong
Aged Wen Shan Bao Zhong – 2000 Vintage
£5.80 – £20.00 Select options -
A blended tea made from pan-fried Kamairicha green tea and toasted rice. The resulting bright liquor has aromas and notes of toasted rice and corn.
Japanese Green
Ashikita Kamairicha Genmaicha
£2.00 – £7.00 Select options -
A unique Japanese black tea from Tsuge in Kumamoto Prefecture. The light and sweet taste has spiced notes of baked wheat and stone fruits with a clean, tangy aftertaste.
Japanese Black
Ashikita Yabukita Wakocha
£3.30 – £11.50 Select options -
A hand-processed refreshing green tea from Koliapani Village in Assam. It features a smooth liquor with a sparkling flavour that is creamy, grassy and lightly fruity.
Indian Green
Assam Koliapani Xuwola Green
£2.50 – £8.50 Select options -
A supreme handmade Second Flush Assam from a small family-run estate. The full and bright taste has malty, mineral and fruity notes with a tangy molasses sweetness.
Indian Black
Assam Latumoni Royal Gold
£3.00 – £10.50 Select options -
A classic summer harvest Assam with a bold yet balanced Assam taste. The mineral profile has malty and tangy notes of fruits and molasses.
Indian Black
Assam Naharhaku Second Flush
£2.30 – £8.00 Select options -
Organic white tea made from young buds and leaves that are rolled into pearls. The tangy profile has notes of yuzu and hay with a clean, bright aftertaste.
Chinese White
Bai Long Zhu White Dragon Pearls
£1.80 – £6.00 Select options -
A light oolong made from a Four Seasons cultivar to emulate the famous Wen Shan Bao Zhong. The light flavour has green, floral and baked creamy notes with a smooth, lasting aftertaste.
Taiwanese Oolong
Bao Zhong Oolong
£1.60 – £5.50 Select options -
A delicate floral oolong from Anxi County of Fujian Province. The light character has sweet, floral and buttery notes of osmanthus and orange zest.
Chinese Oolong
Ben Shan Source Mountain Oolong
£2.50 – £8.50 Select options -
A unique heritage balhyocha handmade according to a secret recipe, it is mildly fermented and oxidised. It produces a light, tangy liquor with woody, stony, spicy and fruity notes.
Korean Balhyocha
Boseong Sejak Hwangcha
£5.50 – £19.00Out of stock
Select options -
A classic Orange Pekoe black tea from Hidellana Tea Estate in Sri Lanka. The malty profile has a pronounced fruity base with a satisfyingly tannic mineral aftertaste.
Sri Lankan Black
Ceylon Hidellana Orange Pekoe
£1.90 – £6.50 Select options -
Ceylon New Vithanakande Silver Tips is a classic high grade tea from Sri Lanka. It has a smooth deep character with stony and malty notes of fruits and molasses.
Sri Lankan Black
Ceylon New Vithanakande Silver Tips
£1.60 – £5.50 Select options -
Made solely from the Bei Dou cultivar plants grown in the core Zheng Yan area of Wu Yi Shan. The roasted flavour has mineral and zesty notes of exotic flowers with a lasting mineral finish.
Chinese Oolong
Da Hong Pao Bei Dou
£4.60 – £16.00 Select options -
Made solely from the Qi Dan cultivar plants grown in the core Zheng Yan area of Wu Yi Shan. The balanced roasted floral flavour has sweet and tangy notes of exotic fruits with a lasting mineral finish.
Chinese Oolong
Da Hong Pao Qi Dan
£4.60 – £16.00 Select options -
A flavoursome and complex Narcissus or Water Sprite oolong from the famous Wu Dong Mountain. The mineral and stony flavour has woody, tangy and roasted floral notes.
Chinese Oolong
Dan Cong Shui Xian Oolong
£4.00 – £14.00 Select options -
A handcrafted First Flush Darjeeling from Mandal Gaon. The balanced, smooth flavours are fruity and sweet with a tangy and zesty aftertaste.
Indian Black
Darjeeling Mandal Gaon First Flush
£3.20 – £11.00 Select options -
Unusual black tea made from an ancient wild purple leaf varietal. The smooth complex taste is a little malty, tangy and spicy with notes of prunes and wheat.
Chinese Black
Dian Hong De Hong Ye Sheng
£3.80 – £13.00 Select options -
A very fine pure-bud Yunnan Red from Simao in Yunnan Province. The smooth, malty character has sweet, mineral and fruity notes with a lightly stony and tangy aftertaste.
Chinese Black
Dian Hong Jin Luo Golden Snail King
£3.50 – £12.00 Select options -
Also called balhyocha or dancha, it has a light liquor with a clean, woody and tangy taste with notes of prunes and no astringency.
Korean Hwangcha
Dong Cheon Sejak Hwangcha
£5.50 – £19.00 Select options -
A highly oxidised oolong made from the Four Seasons cultivar. The clean and complex flavour has sweet, mineral and tangy notes of fruits and red berries.
Taiwanese Oolong
Four Seasons Red Oolong
Sale! £1.42 – £4.87 Select options -
Taiwanese Green
GABA Green Heart
£4.30 – £15.00 Select options -
An unusual GABA Oolong from Taiwan that is pressed into 100g cakes. The taste is full of fruity and floral notes with a lasting tangy, stony aftertaste.
Taiwanese Oolong
GABA Oolong Cake
£3.30 – £23.00 Select options -
An unusual tea made from newly introduced Qi Yun TRES #23 cultivar. The smooth flavour has a sweet spiced taste and tangy notes of raisins, honey and pastries.
Taiwanese Oolong
GABA Qi Yun Oolong
£3.60 – £12.50 Select options
Showing 1–24 of 46 results