Tangy

Showing 1–24 of 29 results

A hand-processed refreshing green tea from Koliapani Village in Assam. It features a smooth liquor with a sparkling flavour that is creamy, grassy and lightly fruity.
Indian Green
Assam Koliapani Xuwola Green
£2.50 – £8.50
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A supreme handmade Second Flush Assam from a small family-run estate. The full and bright taste has malty, mineral and fruity notes with a tangy molasses sweetness.
Indian Black
Assam Latumoni Royal Gold
£3.00 – £10.50
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A light oolong made from a Four Seasons cultivar to emulate the famous Wen Shan Bao Zhong. The light flavour has green, floral and baked creamy notes with a smooth, lasting aftertaste.
Taiwanese Oolong
Bao Zhong Oolong
£1.50 – £5.00
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A delicate floral oolong from Anxi County of Fujian Province. The light character has sweet, floral and buttery notes of osmanthus and orange zest.
Sale! Chinese Oolong
Ben Shan Source Mountain Oolong
£1.87 – £6.37
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A superbly smooth late spring tea from a fully organic plantation run by the Choi family in Boseong County. The taste is mellow and creamy with notes of eucalyptus and dried fruits.
Korean Black
Boseong Jungjak Hongcha
£3.50 – £12.00
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A superb early spring black tea from an organic plantation run by the Choi family. The clean taste has a lightly woody, stony and fruity character with a crisp tangy aftertaste.
Korean Black
Boseong Sejak Hongcha
£4.60 – £16.00
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A unique heritage balhyocha handmade according to a secret recipe, it is mildly fermented and oxidised. It produces a light, tangy liquor with woody, stony, spicy and fruity notes.
Korean Balhyocha
Boseong Sejak Hwangcha
£5.50 – £19.00
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Ceylon New Vithanakande Silver Tips is a classic high grade tea from Sri Lanka. It has a smooth deep character with stony and malty notes of fruits and molasses.
Sri Lankan Black
Ceylon New Vithanakande Silver Tips
£1.50 – £5.00
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A flavoursome and complex Narcissus or Water Sprite oolong from the famous Wu Dong Mountain. The mineral and stony flavour has woody, tangy and roasted floral notes.
Chinese Oolong
Dan Cong Shui Xian Oolong
£3.60 – £12.50
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A handcrafted First Flush Darjeeling from Mandal Gaon. The balanced, smooth flavours are fruity and sweet with a tangy and zesty aftertaste.
Indian Black
Darjeeling Mandal Gaon First Flush 2019
£3.20 – £11.00
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Unusual black tea made from an ancient wild purple leaf varietal. The smooth complex taste is a little malty, tangy and spicy with notes of prunes and wheat.
Chinese Black
Dian Hong De Hong Ye Sheng
£3.80 – £13.00
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A very fine pure-bud Yunnan Red from Simao in Yunnan Province. The smooth, malty character has sweet, mineral and fruity notes with a lightly stony and tangy aftertaste.
Chinese Black
Dian Hong Jin Luo Golden Snail King
£3.50 – £12.00
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Also called balhyocha or dancha, it has a light liquor with a clean, woody and tangy taste with notes of prunes and no astringency.
Korean Hwangcha
Dong Cheon Sejak Hwangcha
£4.90 – £17.00
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A flavoursome light oolong scented with bergamot peel. Large leaves produce a clear liquor with a bergamot aroma. The refreshing taste has creamy, floral and tart citrus notes.
Taiwanese Oolong
Four Seasons Bergamot Oolong
£2.00 – £7.00
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A highly oxidised oolong made from the Four Seasons cultivar. The clean and complex flavour has sweet, mineral and tangy notes of fruits and red berries.
Taiwanese Oolong
Four Seasons Red Oolong
£1.90 – £6.50
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An unusual GABA Oolong from Taiwan that is pressed into 100g cakes. The taste is full of fruity and floral notes with a lasting tangy, stony aftertaste.
Taiwanese Oolong
GABA Oolong Cake
£3.30 – £23.00
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A lovely light oolong from Taiwan. The fresh taste is smooth and balanced with floral, creamy and nutty notes and a tangy, fruity aftertaste.
Taiwanese Oolong
Jade Oolong
£1.60 – £5.50
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A high grade Qimen black tea from China. The smooth, mineral profile has notes of red fruits and a lightly tangy, stony aftertaste.
Chinese Black
Keemun Mao Feng
£1.80 – £6.00
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A classic smoked black tea! The taste achieves a fine balance between smoky, spicy flavours and mineral, sweet notes with a tangy and clean aftertaste.
Chinese Black
Lapsang Souchong
£2.00 – £7.00
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A satisfying black tea made from the Benifūki cultivar. The classic black tea profile has malty, fruity, peppery and savoury notes with a tangy and lightly metallic aftertaste.
Japanese Black
Makinohara Benifuki Wakocha
£2.20 – £7.50
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A complex high mountain tea from Taiwan. Multiple roasting produces a fragrant liquor with a smooth and balanced taste and floral, sweet, toasty notes.
Taiwanese Oolong
Meishan Hong Shui Red Water Oolong
£2.80 – £9.50
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A heavily roasted Vietnamese oolong. The brisk flavour has a warming, roasted character with light caramel notes and a smooth, tangy aftertaste.
Vietnamese Oolong
Moc Chau Dragon Breath Oolong
£2.60 – £9.00
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A complex oolong that is roasted over three months to simulate an aged tea. It has a warming character with roasted floral notes with a tangy aftertaste.
Vietnamese Oolong
Moc Chau Three Moons Oolong
£2.90 – £10.00
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A light black tea with an amber liquor and a slight fruity aroma. The smooth taste has a tangy and stony profile with notes of honey and cinnamon.
Thai Black
Santikhiri Ruby Ruan Zhi
£2.90 – £10.00
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