Tea Archive
Showing 25–48 of 87 results
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A refreshing green tea from Colombia. The smooth taste has vegetal, creamy and fruity notes and a slightly drying grassy aftertaste.
Colombian GreenBitaco Colombian Wiry Green
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A fruity, early summer tea from an organic plantation run by the Choi family. The mellow and clean taste is stony, spicy and malty with tangy notes of dried fruits.
Korean BlackBoseong Daejak Hongcha
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A superbly smooth late spring tea from a fully organic plantation run by the Choi family in Boseong County. The taste is mellow and creamy with notes of eucalyptus and dried fruits.
Korean BlackBoseong Jungjak Hongcha
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A bright and grassy late spring tea from a fully organic plantation run by the Choi family in Boseong County. The taste is smooth with mouth-coating, umami, vegetal and citrus flavours.
Korean GreenBoseong Jungjak Nokcha
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A 2019 vintage raw (sheng) pu-erh from Big Snow Mountain in Yunnan Province. The full flavour has a fruity and floral character with sweet and savoury notes.
Chinese Pu-erhDa Xue Shan Sheng Tuo Cha
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A classic First Flush 2019 Darjeeling from Giddapahar Tea Estate, located high up in the Himalayan foothills. The complex verdant taste has notes of molasses and a dry, mineral aftertaste.
Indian BlackDarjeeling Giddapahar First Flush 2019
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A First Flush 2020 Darjeeling from Goomtee Tea Estate, located at an altitude of 900-1,800 metres. The floral flavour has creamy mineral notes with a lasting stony aftertaste.
Indian BlackDarjeeling Goomtee First Flush
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A First Flush Darjeeling green tea from Gopaldhara Tea Estate. The full taste has vegetal, creamy and floral notes with a lightly dry mineral aftertaste.
Indian GreenDarjeeling Gopaldhara Green Gold
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A supreme First Flush Darjeeling from Hillton Tea Estate. The delicate, complex flavour has verdant, fruity and mineral notes with a lasting and lightly drying aftertaste.
Indian BlackDarjeeling Hillton First Flush 2019
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An expertly made fully organic second flush oolong from Darjeeling. Between black and green, it produces a sweet floral liquor. The flavour is smooth, fruity and has a hint of apricots.
Indian OolongDarjeeling Makaibari Oolong
Out of stock
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A supreme first flush Darjeeling from Upper Namring Estate, plucked in early 2017. It has a lovely floral profile, with chalky and muscatel flavours and top notes of exotic fruits.
Indian BlackDarjeeling Namring First Flush 2017
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A very fine grade (FTGFOP1) Darjeeling from Phoobsering Tea Estate. A mouth-watering, mellow champagne-like tea with balanced sweet floral notes.
Indian BlackDarjeeling Phoobsering First Flush 2016
Out of stock
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A very fine 2018 Fist Flush Darjeeling from Phoobsering. The smooth flavour has a floral and mineral profile with citrus, menthol and muscatel notes.
Indian BlackDarjeeling Phoobsering First Flush 2018
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An organic first flush Darjeeling from Phuguri Estate, plucked in early 2017. The flavours are balanced, with smooth floral muscatel notes and very little astringency
Indian BlackDarjeeling Phuguri First Flush 2017
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A brisk Darjeeling with a lovely muscatel character. The light flavours are a floral, with mineral and citrus notes and a long aftertaste.
Indian BlackDarjeeling Poobong First Flush 2018
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A top quality early spring tea with a balanced and aromatic liquor. It has a pronounced floral and mineral profile with fruity notes.
Indian BlackDarjeeling Thurbo First Flush 2018
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A wonderfully balanced Yunnan Red from Jing Mai Mountain. Balanced in taste, it has woody and stony notes with a touch of tannic maltiness.
Chinese BlackDian Hong Jing Mai Mountain
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'Gold Grade' Dong Ding Competition Oolong from the 2021 Lugu Dong Ding Tea Production Cooperative.
Taiwanese OolongDong Ding Competition Oolong (Gold Grade 2021)
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High grade (FTGFOP1) black tea from Ogirgir Tea Estate on the edge of the Great Rift Valley in Kenya. It produces a bright orange liquor with a strong yet mellow flavour.
Kenyan BlackEmrok Nandi Royal
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A fantastic selection of Dan Cong teas from Master Huang. Discover 12 different Dan Cong types in our new special selection boxes!
2x tasting boxesFlight of the Phoenix Oolong – Tea Tasting
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A very light black tea from made from the Four Seasons ‘Si Ji Chun’ cultivar. It has a smooth profile with no astringency, balanced floral notes and a tart fruity finish.
Taiwanese BlackFour Seasons Black Pearl
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A steamed green tea famous for having a coiled leaf appearance; it is also known as guricha. It produces a vegetal liquor with savoury umami notes and a touch of yuzu citrus fruitiness.
Japanese GreenFukuejima Mushisei Tamaryokucha
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Taiwanese GreenGABA Green Heart
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A bright floral oolong from Japan that is smooth, vegetal and tart. There are long lasting citrus notes that are creamy and floral.
Japanese OolongGokase Minamisayaka Oolong
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Showing 25–48 of 87 results
