Dian Hong Ming Feng Shan Gu Shu

Dian Hong Ming Feng Shan Gu Shu is an early spring tea from Mingfengshan in Yunnan Province. Picked from ancient trees that are over 100 years old, it has a complex and smooth liquor. The mineral profile has malty, savoury, woody and cocoa notes with a lightly tannic, tangy finish.

Brewing guide: 2.5g in 250ml water at 90°C for 3 minutes



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Origin:Mingfengshan, Lincang, Yunnan Province, Chine
Cultivar:Yunnan Da Ye Large Leaf (云南大叶)
Harvest time:5 April 2022
Sourcing:Specialist Chinese Wholesaler


Brand new tea for 2022, photos and description coming shortly.