Oolong refers to any tea that is sun withered and partially oxidised – it sits on a scale between green and black tea. It is Chinese for ‘black dragon’ and the finest types use unique cultivars to produce their varieties.
Welcome to the August 2018 edition of the Curious Tea subscription! Let’s look at the four exciting new teas we’re sharing with our subscribers this month. The first light tea this month is Meng Ding Mao Feng from Ming Shan in Sichuan Province, a refreshing and bright green tea…
Read more
Great Taste, the world’s most coveted food awards, which celebrates the very best in food and drink, has announced the Great Taste stars of 2018. Out of over 12,600 products to be judged, four Curious Teas were awarded Great Taste awards. Our Red Jade GABA won a 1-star Great…
Read more
Welcome to the July 2018 edition of the Curious Tea subscription! Let’s look at the four exciting new teas we’re sharing with our subscribers this month. This month our journey takes us to Fujian and Yunnan in China and to Darjeeling. The first light tea this month is Feng…
Read more
Welcome to June 2018 edition of Curious Tea’s subscriptions! Let’s look at the four exciting new teas we’re sharing with our subscribers this month. This month we have a focus on Fujian in China, as well as continuing the exploration of some of the more unusual Japanese teas that…
Read more
Welcome to May 2018 edition of Curious Tea’s subscriptions! Let’s look at the four exciting new teas we’re sharing with our subscribers this month. This month we feature two teas that come from the same source in northern Thailand – green and black versions of the same tea. The…
Read more
Welcome to April 2018’s edition of Curious Tea’s subscriptions! Let’s look at the four exciting new teas we’re sharing with our subscribers this month. The first light tea this April is Ashikita Zairai Kamairicha, a heritage green tea from Japan that is crafted from a native cultivar and pan-fried,…
Read more
Welcome to the March 2018 edition of the Curious Tea subscription! As usual we have four exciting new teas to share with our subscribers this month. The first light tea this March is a vegetal and creamy Jin Xuan Milk Oolong from Meishan in Taiwan. The second light tea…
Read more
Welcome to the December 2017 edition of the Curious Tea subscription! As usual we have four exciting new teas to share with our subscribers this month. We also would like to take this opportunity to wish all of our subscribers a Merry Christmas and a very happy New Year…
Read more
Welcome to the November 2017 edition of tea subscription! As usual we have four exciting new teas to share with our subscribers this month. The first light tea this November is Ruan Zhi Oolong, a light and floral oolong from Santikhiri in Northern Thailand. The second light tea is…
Read more
Welcome to the October 2017 edition of tea subscription! As usual we have four interesting new teas to share with our subscribers this month. The first light tea this October is Jade Oolong from central Taiwan, which has a wonderful balance of buttery and floral flavours. The second light…
Read more
